Growing non-biotech (non-GMO) soybeans requires HFI growers and HFI facilities to follow stringent procedures. Annie Baxter, a senior reporter for National Public Radio’s Marketplace program, talks with HFI’s chief marketing officer, Jennifer Tesch, and HFI grower, Jack Bruns, on how diligence ensures ingredient integrity and traceability.
Grow with us! Harvest Series: Episode 4
December 22, 2020
Fine-tuning ancient grains for beverages, bowls
November 18, 2020
Grow with us! Harvest Series: Episode 3
November 3, 2020